MEMONI FISH PULAO
☆ Ingredients ☆
Oil 1 cup
Onion 1
Green Chillies 10 -12
Garlic 7 cloves
Green Coriander ½ bunch
Cumin Seeds 2 tsp
Turmeric 1tsp
Tomatoes 2
Dill ½ bunch
Potatos 4
Fish ½ kg
Curry leaves as required
Rice 750 gms
☆ Method ☆
Saute the onion half cup oil add paste of green chillies, garlic, green coriander,zeera,add turmeric and stir until they mix properly and add fish cook for 5 min then take it out and keep aside.add potato soya salt tomatoes and stir 5 minute they mix properly and add rice and water accordingly.place the fish on the rice.
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